Get Started at Bronx CookSpace

 Starting your food business at Bronx CookSpace is easy! Just follow these steps:

1. Get to know us

Contact us to schedule a tour and meet with one of our experienced staff members. We’ll ask you some basic questions about your business and help you navigate the process to get your business up and running.

2. Do your homework

Before you can rent space in the kitchen, you must provide us with the following:

3. Create an account and choose a Price Plan

Once we’ve received all the documents listed above, we’ll activate your online account, which you can use to book kitchen time and pay your bill. You can choose the price plan that’s right for you, based on the number of hours you expect to use each month. Dry and cold storage cages are available for rent by the month for an additional fee.

4. Get Cooking!

Kitchen time is booked by the hour on a first come, first served basis. We are open 24 hours a day, 7 days a week for your convenience. Just sign into your account, choose your kitchen and choose your time. Our staff is here to help!

 

Contact us to get started!

cookspace@whedco.org – 718-839-1105

 


 

Frequently Asked Questions

I just want to rent the kitchen for a single catering gig/photo shoot/pop up, etc. Can I do that?

It depends. Contact us for more information.

Do you provide financial assistance?

We offer discounted rates for qualified low-income individuals. Contact us for more information.